Family Gathering

“Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements.” - Marcel Boulestin, chef, food writer (1878-1943)

Family gatherings are always the best. It’s been ages since we all met. But I got to thank the lucky stars that it was the March holidays and we finally had a small family gathering. =) So what happens when the mothers meet each other? Oh yes, they come up with something yummy for their beloved childrens. Wait, of course with some or in fact lots of help from their daughters. =)

Step 1: To prepare the dough and put them in the moulds



Step 2: Bake the dough in the moulds till it turns golden brown



Step 3: Cut the fruits into smaller pieces. This will be used for decorations.



Step 4: Prepare the custard



Step 5: Pour the custard into each individual crust that was baked earlier



Step 6: Using the fruits that we was cut earlier, arrange them nicely as shown in the picture below. Apply apricot jam and chill them in the refrigerator before eating. *we caught somebody trying to steal those fruit tart even before it's ready..hah..*



Finally, there you go, Fruit tarts ready for you to savor.


*beams with joy* Don’t you think these cute little things look pretty. =)

-haRYANa-